Shandong GRASSHOME was founded in 2014 with a registered capital of 100 million yuan. It is a large-scale comprehensive enterprise that integrates the production, processing, and sales of beef and mutton......
Our main business is the deep processing of high-end beef and mutton, as well as a series of products such as Chinese and Western style beef and mutton......
GRASSHOME has always played a leading and exemplary role as a leader in the beef and mutton industry, changing traditional structural models and adhering to innovative and sustainable development......
Focusing on the sustainable development of omnichannel supply chain services in the food industry, applying leading modern service industry operation concepts to diversified terminal scenarios......
The company will further develop into an omnichannel supply chain service platform, providing services from procurement, research and development......
Rukang regards talent as the primary driving force for sustainable development of the enterprise, and uses humanized systems to subtly convey the company's values......
Net content500g/bag (solid content not less than 50%)
Box gauge10kg (500g * 20 bags)
PackagingTransparent bag+label
Storage methodStore at ¡Ü -18 ¡æ
Shelf life12 months
Product featuresSelected beef parts are made using molecular cooking techniques and cooked slowly at a constant temperature; Each piece of meat undergoes -38 ¡ã C low-temperature quick freezing to lock in freshness
Operation methodRefrigerate and thaw naturally, collect juice over high heat, collect until thick and serve with a spoon
Dining sceneSuitable for mid to high end restaurants, can make exquisite table meals (fusion dishes, high-end Chinese cuisine)